Boost your immunity with Craig Scott and FUCT 45 online!
Boost your immunity with Craig Scott and his FCUT 45, a complete program for 45 days, designed to keep you moving.The focus is on your immune system.
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Shriya Pilgaonkar: A good home-cooked balanced meal works for me!
Opening Doorz to Shriya Pilgaonkar’s fitness routine, eating habits and spiritual quotient. Being mentally healthy is extremely important, says Shriya.
Shwetha Menon: I believe in practicing humanity!
We are blessed with a great culture which our parents have passed on to us. Our traditional foods are very balanced. I strongly believe that weight loss is the result of 80 per cent of what you put in your stomach and 20 per cent of the physical activities you engage in or the workout you do.
Dr Chetan Shetty: Guidelines to use of mask during COVID-19
Should we use a mask? Who needs to wear a mask, and what is the right way to wear/use a face mask during the threat that is now posed upon us by COVID-19? Dr Chetan Shetty answers.
Koolar: The Irani Restaurant at King’s Circle!
The Irani Restaurant, Koolar and Company has come a long way since its inception under the partnership of brothers Mandou and Saffaro.
Steven Alves: India, Canada, Dubai, Canada!
I have been in the Canadian system for almost 20 years prior to my move to Dubai, so it was just getting back into something that I already knew. There will always be difficulties, but one has to go through it.
Bhairavi Goswami: Fitness is a way of life, there are no cheat days!
pening Doorz to Bhairavi Goswami’s fitness regimen, eating habits and spiritual quotient. “I eat when I’m hungry. I have a few simple rules,” she says.
Dr. Aijaaz Ashai (Physiotherapist) Bestowed with Top 100 Healthcare Leaders Award!
Dr. Aijaaz was recently awarded the ‘Top 100 Healthcare Leaders Award’ by the International Forum on Advancement in Healthcare in the field of Physiotherapy.
Dining at Mahé, Goa, in Anjuna is a gourmet’s delight!
Not only is Mahé a modern and sophisticated fine-dining restaurant, it also stays true to its coastal flavours. The restaurant offers a culinary experience with a substantial offering to everyone—vegetarian, non-vegetarian and seafood lovers.
Wilburg Fernandes: From India to Ireland…
Migrating abroad cannot just be a ‘one size fits all’ approach. Migrants, almost by definition, move with the future in mind. But your journey inevitably involves leaving part of your past behind.
Niharica Raizada: I swim and dance my blues away!
I am not a very big fan of the gym. It has a negative impact on my joints. However, I love swimming and dancing, and love the cardio it provides.
Usain Bolt, Hublot, St Maarten
Hublot welcomed its Ambassador, and one of the most renowned athletes, Usain Bolt, in St Maarten to celebrate the brand new space at the Diamonds International store.
Juveria Khan: Makeup artist with a touch of SFX
One needs to know what makeup involves and the market you are after. If you want to be a professional makeup artist, you need to be aware of the fact that your timings are not going to be 9-5.
Sahher Bambba: Focus on the now and just be!
It’s very important to have a positive approach towards life because there can be a million things you can pin-point which are not going right in your life but there are also a million things you should be grateful for.
Suchitra Ayappa: The meek shall inherit the earth!
I’ve always been one to say “No” to things that are not inspiring to me. My phone is off on Sundays and is used only on camera mode on holidays. I don’t even glance at it when I’m with family and friends.
Arlette Evita Grao: Expect nothing. Appreciate everything. Peace out!
Most people, who know me, know that I love my food. If I love it, I’m savouring every bit of it. I eat everything! My favourite cuisine is Asian.